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Number 1 2 mugs of pasta 1 tin of Tuna 1 tomato 1 onion Salt Brown Pepper Brown Sauce Milk Directions: 1] Add pasta to boiled salted water 2] Simmer (the pan, not yourself - JP) 3] Cut tomato and onion into small pieces 4] Open tin of tuna (with a tin opener, would you believe) 5] When pasta is soft, drain off water, add tomato and onion and tuna (minus the tin) 6] Warm up (I think this is the pan again - JP) 7] Add milk 8] Add Brown Pepper, Salt and Brown Sauce to taste 9] Serve |